Tour dÉléphant Snack Tower

Featured in: Fresh Bloom Bakes

The Tour dÉléphant is a charming multi-level stack combining delicate sweet treats like madeleines, brownies, and strawberries with savory elements such as cheese gougères, cucumber slices, and cherry tomatoes. The layers are enriched with whipped cream, herbed cream cheese, and garnished with honey, chopped pistachios, and fresh mint leaves. This elegant assembly offers a perfect balance of flavors and textures, ideal for afternoon tea or sharing with family. Its preparation involves straightforward baking and layering steps, making it an enjoyable culinary project with visually stunning results.

Updated on Mon, 08 Dec 2025 22:46:28 GMT
Delectable Tour dÉléphant Goûter Gourmand: a whimsical tower of layered sweet and savory delights. Save
Delectable Tour dÉléphant Goûter Gourmand: a whimsical tower of layered sweet and savory delights. | sizzlebloom.com

The Tour d'Éléphant Goûter Gourmand is a delightful celebration of French fusion flavors, artfully stacked to enchant both the eyes and the palate. This playful snack tower combines layers of sweet mini madeleines and chocolate brownies with savory cheese gougères and fresh vegetables, offering a whimsical bite that transforms any afternoon tea or family gathering into a charming fête. Each tower is a small, elegant adventure through contrasting textures and tastes, crowned with a drizzle of honey and garnished with pistachios and mint leaves.

Delectable Tour dÉléphant Goûter Gourmand: a whimsical tower of layered sweet and savory delights. Save
Delectable Tour dÉléphant Goûter Gourmand: a whimsical tower of layered sweet and savory delights. | sizzlebloom.com

This recipe turns simple ingredients into an indulgent snack experience. The alternating layers of fluffy gougères and rich brownies, paired with fresh cucumber, strawberries, and cream cheese, paint a sophisticated yet accessible tableau of flavors. The final drizzle of honey and sprinkle of chopped pistachios add a subtle crunch and sweetness that elevate the tower to something truly special. Perfect for sharing or impressing guests, these snack towers are as fun to build as they are to eat.

Ingredients

  • Sweet Layers
    • 6 mini madeleines
    • 6 small chocolate brownies
    • 6 strawberries, hulled and halved
    • 100 g whipped cream
  • Savory Layers
    • 6 mini cheese gougères
    • 6 slices cucumber
    • 6 cherry tomatoes, halved
    • 60 g herbed cream cheese
  • Garnishes
    • 2 tbsp chopped pistachios
    • 2 tbsp honey
    • Fresh mint leaves, for decoration

Instructions

1. Preparation
Prepare the sweet and savory components as needed (bake madeleines, brownies, and gougères if not using store-bought).
2. First Layer
Assemble the first layer by placing a gougère on a serving platter. Top with a dollop of herbed cream cheese and a slice of cucumber.
3. Second Layer
Stack a brownie atop the savory base. Add a small swirl of whipped cream and a strawberry half.
4. Third Layer
Place a madeleine on the next layer, followed by a cherry tomato half and a touch of cream cheese.
5. Repeat Layers
Repeat the stacking process for each serving, arranging layers in alternating sweet and savory order to create a tower.
6. Final Touches
Drizzle lightly with honey, sprinkle with chopped pistachios, and garnish with fresh mint leaves.
7. Serve
Serve immediately as an eye-catching snack tower.

Zusatztipps für die Zubereitung

Prepare all components ahead of time to streamline assembly, especially if baking mini madeleines, brownies, and gougères from scratch. Use a piping bag for neat dollops of cream cheese and whipped cream to keep layers tidy and elegant. A sharp knife ensures even slices of cucumber and strawberries, helping your tower maintain balance and visual appeal.

Varianten und Anpassungen

For a nut-free version, simply omit the pistachios to avoid allergens. Gluten-free bakers can substitute all baked goods with gluten-free alternatives, maintaining the layered effect. To amplify the savory elements, try adding smoked salmon or cured ham for a richer flavor profile that complements the sweet layers beautifully.

Serviervorschläge

Present the towers on a simple, elegant serving platter to highlight their height and colorful layers. Accompany with a light, floral tea or sparkling water infused with citrus to cleanse the palate between bites. Garnish with fresh mint leaves for a refreshing aroma and a splash of green to complete the French-inspired aesthetic.

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| sizzlebloom.com

With its playful layering and vibrant flavors, Tour d'Éléphant Goûter Gourmand turns a simple snack into an elegant experience. Whether shared among family or guests, these towers offer both visual charm and delicious bites that celebrate the best of French fusion cuisine in a uniquely whimsical way.

Common Questions

What are the main components of the tower?

It features sweet layers like madeleines, brownies, and strawberries, combined with savory layers including cheese gougères, cucumber, and cherry tomatoes.

How is the balance between sweet and savory achieved?

Layers alternate between sweet and savory ingredients, complemented by creamy elements and topped with honey and pistachios for a harmonious flavor profile.

Can substitutions be made for dietary restrictions?

Yes, gluten-free baked goods can replace the traditional ones and pistachios can be omitted for nut-free variations.

What tools are needed for preparation?

A baking sheet, piping bag for creams, a sharp knife, and a serving platter are recommended for assembling and presenting the tower.

Is this suitable for vegetarian diets?

Yes, the tower is designed with vegetarian-friendly ingredients but includes dairy and eggs.

How should the tower be served?

Serve immediately after assembly to maintain fresh textures and the appealing layered appearance.

Tour dÉléphant Snack Tower

A multi-layered stack of sweet and savory bites topped with honey and pistachios for a delightful treat.

Setup Duration
30 min
Heat Duration
20 min
Complete Duration
50 min
Created by Emily Dawson

Classification Fresh Bloom Bakes

Skill Level Medium

Heritage French Fusion

Output 6 Portions

Nutrition Labels Meat-Free

Components

Sweet Layers

01 6 mini madeleines
02 6 small chocolate brownies
03 6 strawberries, hulled and halved
04 7 tablespoons whipped cream

Savory Layers

01 6 mini cheese gougères
02 6 cucumber slices
03 6 cherry tomatoes, halved
04 4 tablespoons herbed cream cheese

Garnishes

01 2 tablespoons chopped pistachios
02 2 tablespoons honey
03 Fresh mint leaves, for decoration

Method Steps

Phase 01

Prepare components: Bake mini madeleines, chocolate brownies, and cheese gougères if not using store-bought items.

Phase 02

Build savory base: Place a mini cheese gougère on the serving platter, top with herbed cream cheese and a cucumber slice.

Phase 03

Add sweet brownie layer: Stack a chocolate brownie over the savory base, add a swirl of whipped cream and a halved strawberry.

Phase 04

Add madeleine layer: Place a mini madeleine on top, add a halved cherry tomato and a touch of herbed cream cheese.

Phase 05

Repeat layering: Continue stacking alternating savory and sweet layers for each serving to form towers.

Phase 06

Finish with garnishes: Drizzle honey over the assembled towers, sprinkle with chopped pistachios and decorate with fresh mint leaves.

Phase 07

Serve: Present immediately for an elegant snack experience.

Kitchen Tools

  • Baking sheet
  • Piping bag
  • Sharp knife
  • Serving platter

Dietary Alerts

Always review ingredients individually for potential allergens and seek professional medical guidance when uncertain.
  • Contains eggs, dairy, wheat (gluten), and nuts (pistachios). Check store-bought labels for soy or other allergens.

Dietary Information (per portion)

Values shown are estimates and shouldn't replace professional medical consultation.
  • Energy Value: 220
  • Fats: 11 g
  • Carbohydrates: 25 g
  • Proteins: 5 g