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Folded Salami Wreath

Featured in: Fresh Bloom Bakes

This dish features thinly sliced salami folded into quarter-circle shapes and arranged in a circular wreath pattern, creating a visually appealing centerpiece. Mini mozzarella balls, cherry tomato halves, and fresh basil leaves are tucked in for pops of flavor and color. Ready in just ten minutes, it's a simple yet elegant option for holiday gatherings or casual entertaining.

Serve it alongside crackers or sliced baguette for easy sharing. This no-cook display combines savory cured meat with fresh garnishes, making it a crowd-pleasing addition to any spread. Optional extras like olives or roasted peppers can add more variety and appeal.

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Updated on Fri, 12 Dec 2025 10:44:00 GMT
Folded salami wreath arranged as a festive appetizer, glistening with fresh mozzarella and tomatoes. Save
Folded salami wreath arranged as a festive appetizer, glistening with fresh mozzarella and tomatoes. | sizzlebloom.com

A striking and simple appetizer featuring thinly sliced salami artfully folded and arranged in a wreath pattern—ideal for festive gatherings or charcuterie boards.

This appetizer has always been a hit at our holiday parties, bringing guests together with its beautiful wreath design.

Ingredients

  • Meats: 200 g thinly sliced salami (such as Genoa or Milano)
  • Garnishes (optional): 60 g mini mozzarella balls, drained
  • Garnishes (optional): 12 cherry tomatoes, halved
  • Garnishes (optional): Fresh basil leaves
  • For Serving (optional): Crackers or sliced baguette

Instructions

Step 1:
Fold each salami slice in half then in half again to form a quarter-circle shape.
Step 2:
Arrange the folded salami pieces points facing inward in a circular wreath shape on a large platter. Slightly overlap each piece for fullness.
Step 3:
Tuck mini mozzarella balls cherry tomato halves and fresh basil leaves decoratively between the folds of the salami.
Step 4:
Serve immediately with crackers or sliced baguette if desired.
Easy-to-make folded salami wreath, a delightful charcuterie board centerpiece, elegantly presented for serving. Save
Easy-to-make folded salami wreath, a delightful charcuterie board centerpiece, elegantly presented for serving. | sizzlebloom.com

It makes for a perfect centerpiece for holiday charcuterie boards that my family looks forward to every year.

Required Tools

Large round serving platter and small tongs or clean hands for arranging.

Allergen Information

Contains milk (mozzarella) and pork (salami). Always verify ingredient labels for hidden allergens.

Nutritional Information

Calories 170 Total Fat 13 g Carbohydrates 2 g Protein 10 g per serving.

Vibrant image shows a beautifully arranged folded salami wreath, a quick appetizer ready in minutes. Save
Vibrant image shows a beautifully arranged folded salami wreath, a quick appetizer ready in minutes. | sizzlebloom.com

Enjoy this effortless appetizer that brings festive charm to any gathering.

Common Questions

→ How should the salami be folded?

Fold each salami slice in half, then fold in half again to create a quarter-circle shape for a fuller wreath effect.

→ Can I prepare this in advance?

For best freshness, assemble just before serving to keep the salami and garnishes crisp and vibrant.

→ What garnishes go well with this salami arrangement?

Mini mozzarella balls, cherry tomato halves, and fresh basil are classic choices, but olives or roasted red peppers also add great color and flavor.

→ Are there suitable substitutions for dietary needs?

Vegetarian or turkey-style salamis can be used as alternatives to traditional pork salami without compromising presentation.

→ What is the best way to serve this dish?

Present the wreath on a large round platter with crackers or sliced baguette for easy, shareable enjoyment.

Folded Salami Wreath

Thinly folded salami arranged with mozzarella and cherry tomatoes in a festive wreath shape.

Setup Duration
10 min
0
Complete Duration
10 min
Created by Emily Dawson

Classification Fresh Bloom Bakes

Skill Level Easy

Heritage International

Output 6 Portions

Nutrition Labels No Gluten, Keto-Friendly

Components

Meats

01 7 oz thinly sliced salami (e.g., Genoa or Milano)

Garnishes (optional)

01 2 oz mini mozzarella balls, drained
02 12 cherry tomatoes, halved
03 Fresh basil leaves

For Serving (optional)

01 Crackers or sliced baguette

Method Steps

Phase 01

Prepare Salami Slices: Fold each salami slice in half, then fold again to form a quarter-circle shape.

Phase 02

Arrange Wreath: Place the folded salami pieces on a large round platter with points facing inward, overlapping slightly to create a full wreath.

Phase 03

Add Garnishes: Insert mini mozzarella balls, cherry tomato halves, and fresh basil leaves between the folds of the salami for decoration.

Phase 04

Serve: Present immediately alongside crackers or sliced baguette if desired.

Kitchen Tools

  • Large round serving platter
  • Small tongs or clean hands for arranging

Dietary Alerts

Always review ingredients individually for potential allergens and seek professional medical guidance when uncertain.
  • Contains milk (mozzarella) and pork (salami). Verify ingredient labels for hidden allergens.

Dietary Information (per portion)

Values shown are estimates and shouldn't replace professional medical consultation.
  • Energy Value: 170
  • Fats: 13 g
  • Carbohydrates: 2 g
  • Proteins: 10 g