Fluffy cream cheese, fresh berries, nuts, and chocolate make a vibrant, easy dessert board for gatherings.
# Components:
→ Flavoured Cream Cheese
01 - 8 oz cream cheese, softened
02 - 2 tbsp honey or maple syrup
03 - 1 tsp pure vanilla extract
04 - Zest of 1 small lemon (optional)
→ Toppings
05 - 1 cup mixed fresh berries (strawberries, blueberries, raspberries, blackberries)
06 - 2 tbsp chopped toasted pistachios or almonds
07 - 1 tbsp dried edible rose petals (optional)
08 - 2 tbsp mini chocolate chips or chocolate shavings
09 - 2 tbsp granola (optional)
10 - 1 tbsp fresh mint leaves, torn
→ To Serve
11 - 1 French baguette or loaf of brioche, sliced and lightly toasted
12 - Extra honey or maple syrup, for drizzling
# Method Steps:
01 - Using a medium mixing bowl, beat softened cream cheese with honey or maple syrup, vanilla extract, and lemon zest (if desired) until the texture becomes smooth and airy.
02 - Transfer whipped cream cheese to a large, clean serving board or platter. Using a spatula, spread evenly and swirl for a decorative finish.
03 - Distribute mixed fresh berries generously across the cream cheese layer, organizing for visual appeal.
04 - Sprinkle with chopped nuts, mini chocolate chips or shavings, granola if preferred, and dried rose petals.
05 - Finish with a light drizzle of extra honey or maple syrup across the board.
06 - Scatter torn fresh mint leaves for brightness.
07 - Present alongside toasted bread or brioche slices for guests to dip and spread.
